Lets all help to eradicate unhealthy, haram, doubtful food from our families' lives so we can have overall success. Taking care to eat Halal, at its peek, is the key to worshiping Allah (God) as we should and doing justice to our bodies, mind and soul.Īfter many years of researching I am now taking a step towards helping to shed some light on what choices can be made. It also means the way in which our food is treated, handled, extracted, processed and manufactured. Eating Halal means respecting our bodies, animals, plants and our environment in which we all have to co-exist. I became alarmed about what we are eating after calling manufacturers to find out what the jargon used on our food packages in the form of ingredients really mean and felt compelled to educate myself and others as to how ingredients are disguised and approved for use by the FDA.Įating halal is not only for Muslims. * Cochineal/Carmine color (Islamic scholars in UK and South Africa considers it Haram) * Yeast Extract from brewer's yeast (some Islamic scholars consider it Halal but to some others think it is a Mushbooh ingredient). Whose sources are not known whether they are made from Halal or Haram Mushbooh is an Arabic word for doubtful things. * Ingredients made from pork fat: Lard, Mono & diglycerides, Sodium Stearoyl Lactylate, DATEM, Polysorbate 60 or 80. * Dairy ingredients made from pork enzymes and culture media: Caseinates, Lactose, Whey. * Grain/plant based ingredients with pig based carrier: Beta carotene (pig Gelatin) and BHA/BHT (pig based carrier). * Haram ingredients from Pig: Bacon, Ham, Gelatin, Enzymes, Marshmallow (made with pig gelatin), Vitamins. * Haram ingredients from Human body: L_Cysteine from human hair. * Pure Alcohol as a Natural Flavor, Vanilla Extract containing alcohol. * Haram ingredients from alcohol beverages: Beer, Beer flavor, Rumįlavor, Hard Cider, Beer Batter, Soy Sauce (Naturally brewed), Teriyaki Sauce (contains wine) and Wine Muslims are prohibited to consume food products made from Haram ingredients. Haram is opposite of Halal and it means unlawful. Some companies manufacture Halal or Kosher products but prefer not to have it certified Halal or Kosher because it can be very costly. Sometimes a manufacturer may use Halal or Kosher certified ingredients without the finished product being Halal or Kosher certified. The purpose is to verify that the ingredients are Halal or KosherĬertified and also to inquire about any haram processing aid ingredients which are not mentioned in the ingredients list. Inquiry with the food manufacturer is another way of identifying That the fat based ingredient is obtained from vegetable fat.ģ. U, UD, V, CRC, KMH, COR, K or KD appear on a package (without wine,Īlcohol, all types of gelatin and L_Cysteine from human hair), it means If a Halal symbol such as "H" or "M" in a triangle or Kosher symbols such as The word " Vegetable" is mentioned before fat based ingredients statement of a food product for example vegetable Mono and Diglyceride.Ģ. The source of Halal ingredients are vegetable, plant, fish, meat, fat or gelatin from a halal animal which means that an animal that was slaughtered according to Sharia rules.ġ. Please note that OLLY Ultra Strength Softgels contain beef gelatin, and our entire line of capsules is vegetarian and some are vegan.The word Halal is a Arabic word. We have listed all of our products and which type of gelatin they contain. OLLY gummies either contain beef or pork gelatin.
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